Course curriculum

    1. Introduction

    2. Complementary Feeding

    3. Signs of Readiness

    4. Proper Positioning & Seat Recommendations

    5. Pre-feeding Oral Prep

    6. Favorite Feeding Products

    7. Oral development & Reflex integration

    8. Sensory Processing & Feeding

    1. Tips & Tricks

    2. Food Textures

    3. Food Modifications, Part 1

    4. Food Modifications, Part 2

    1. Common Issues

    2. RED FLAGS

    1. RESOURCES

    2. Starting Solids Ebook

About this course

  • $99.00
  • 16 lessons
  • 2.5 hours of video content

Hosted by Abbey Fields, OTR/L, IBCLC, this course is designed to help you make this transition smooth and enjoyable for both you and your child.

Enroll today